People who have problems with their hair make great efforts to make them healthy and beautiful. Owners of thinning hair are ready to pay any money for a miracle remedy that will help them. They test all sorts of recipes and formulations. One of these drugs is Organic Oil (hair oil). Customer reviews speak of it as a real magic tool. What effect does it have on hair?
purpose
The Organic Oil hair product manufactured by the NPO Elfa pharmaceutical factory is designed for a complex effect on the structure of weakened and split ends, accelerating their growth. Under the influence, they should become thick and healthy.
Why is Organic Oil (hair mask) called a growth activator? Reviews say that it replaces a whole range of therapeutic agents and expensive treatment programs. The tool is supposedly cheaper than these complexes and quite easy to use.
How fast does Organic Oil (hair oil) work? Customer reviews claim that after the first application, the hair is easy to comb, break less, acquire a natural shine. And after two or three weeks they stop falling out.
Mode of application
A bottle of Organic Oil is more like a medicine. A pipette with a dispenser allows you to apply a small amount of oil to the hair. This is exactly what is needed for the procedure. The hair is parted. The activator oil is rubbed into the skin, massaging, trying to apply it to the entire surface of the head.
They wrap the head with polyethylene, and on top with a towel. Leave the mask on for at least half an hour. Better - three hours.
Then wash off with shampoo, preferably natural. The composition is oily, so it is better to rinse several times.
You can dry it with a hair dryer or without it. It largely depends on the length and thickness of the hair. It is better to comb them after the procedure with a wooden comb, starting from the roots. Although the oil is rubbed only into the roots, it also acts on the ends of the hair. Perhaps the impact occurs while keeping the hair under the "turban".
Hair is easy to comb after applying the mask, so no balms or conditioners are required.
An interesting feature of the oil is that it does not weigh down the hair, as one might think. They lend themselves well to styling, look magnificent after applying "Organic Oil".
Consumer reviews claim that there is no feeling of greasiness after the procedure.
Courses of treatment
The creators of Organic Oil offer several courses for hair treatment.
- Intensive involves the use of oil every day. For three to four weeks, you can significantly improve the condition of the hair. He is chosen when they urgently need to be rescued.
- Ordinary. If you have just noticed hair problems, then you can carry out the procedure for two months. The intensity of the procedures will not be so high, once or twice a week, and the result will not be noticeable so soon.
- Prevention. The presence of problems with hair in close relatives or personally in your past requires constant increased attention. Even if at the end of the procedure your hair looks gorgeous, you need to maintain their condition.
The impact of the remedy
Creators and users describe how the activator should act. First, the hair stops falling out. The roots are getting stronger. Then, under the influence of Organic Oil for hair, the follicles that are at rest are awakened. Young strong hair begins to grow, the so-called undercoat. After a while, they catch up with the bulk. The creators of the tool claim that its action is superior to the procedure
All hair begins to grow at an accelerated pace. But young ones are especially actively increasing in length.
Users say that the appearance of undercoat causes some problems. He is knocked out of the general beam, sticks out on his forehead in the form of bangs. But here you need to choose how much you need a lush head of hair in the near future. It may be worth enduring temporary inconvenience. And if you had bangs before, then this problem will not arise at all.
What helps to achieve such a result?
Compound
The creators of the product explain the effect of the use of "Organic Oil" by the fact that its active substance replaces the keratin protein, which is washed out throughout life. It penetrates into the hair and strengthens its structure. In addition, the oil acts as a catalyst for dormant hair follicles (follicles).
Organic Oil contains seven oils of various medicinal plants. They are obtained from burdock, flax, cedar, avocado, rosemary. Burdock oil strengthens hair, prevents hair loss, prevents sebaceous glands from making them greasy. Flaxseed serves as a source of vitamin E, rejuvenates hair. Under its influence, they will not turn gray and become thinner.
Avocado moisturizes hair and prevents breakage.
Cedar oil stimulates growth and serves as an antiseptic. It fights various fungi and microbes.
Rosemary - improves metabolism, removes dead tissue, allowing roots to access oxygen.
One of the most active is castor oil, long known as a strengthening agent for hair, accelerating their growth and giving softness. It activates dormant follicles.
It also includes (it's shea), which protects the hair and nourishes the tips, and jojoba, which restores the follicles.
In addition to these oils, the composition of the drug includes arginine, which maintains the beauty and splendor of the hairstyle. It recognizes problem areas and fills in damage.
"Smart" proteins penetrate the hair structure and nourish them from the inside. Under their influence, it is restored. Hair becomes stronger.
There is also a Vital Hair Active + complex. The manufacturer's website does not explain what it is. Users believe that Vital Hair Aktive is a multivitamin complex intended more for commercial purposes, that is, for advertising and increasing sales.
Expected Result
According to the creators and users:
- the use of Organic Oil helps to restore damaged hair and follicles;
- moisturizes hair;
- supplies them with the necessary elements;
- restores the structure;
- hair grows quickly and becomes thick;
- they take on a shine.
Customers describe the feeling after applying Organic Oil. Consumer reviews note that during the procedure, a pleasant warmth is felt.
After the hair is washed and dried, it becomes alive, shiny, lush. Their ends do not split.
"Organic Oil" - hair mask
Under the influence of weather factors and various chemical substances Many women's hair becomes brittle. Near the roots, they can become oily, and the tips - dry. The products of the "Organic Oil. Hair Mask" series are designed to solve these problems. Consumer reviews about them are different. How different are the masks themselves. Some include orris root tincture. In addition to organic oils, there are extracts of grapefruit, hibiscus, bamboo and various chemical compounds. There are masks based on cypress, eucalyptus, almond and others. Their cost is 69-130 rubles. And this is for the three bags inside.
The main thing that almost all users have noticed is the drying effect of masks. This is great for people with naturally oily hair. But they did not fit the owners of dry and brittle strands.
Many users use another remedy from Organic Oil - Hair Spray. Reviews say that using the drug in this way is much more convenient. The product is sprayed on the hair, after dividing it into a parting. Then, massaging, rubbed into the scalp. Then they act according to the instructions for "Organic Oil" for hair. Consumer reviews say that the curls are easy to comb and straighten. Therefore, they recommend this remedy for women with long hair. After all, they are difficult to keep in good condition.
The reviews of men or their wives are especially interesting. They note that the bald spots that are outlined in the representatives of the male sex have been covered with new hair.
There are reviews claiming that Organic Oil helped get rid of dandruff.
They are natural remedies derived from fruits and plants. People discovered these substances for a long time and use them to this day. Oils find a wide range of uses in various cosmetics for body care and for strengthening nails and hair, as well as in aromatherapy and in various practices, such as meditation. They contain vitamins, minerals and polyunsaturated fatty acids, so for many women they become an alternative to other cosmetics due to their naturalness, low cost and versatility. Read on for more information about their variety and application.
What types are there?
There are three types of oils:
- Vegetable.
- Mineral.
- Essential.
Vegetable oils
Vegetable oils are made from fatty oil plants (sunflower, soybeans, rapeseed, hemp), fruits (organic olive oil and palm) and nuts (hazelnuts, walnuts, coconut, pistachios) containing triglycerides. Oils are divided into fatty liquid and solid. Liquid oils are refined and unrefined.
Used in cosmetology unrefined oils, which, without additional processing, contain more vitamins and polyunsaturated acids than refined ones.
Liquid oils should preferably be stored in glass containers in a cool place. Due to their rich composition, these products are ideal for making natural cosmetic cream for face and body, which will have healing and regenerating properties.
Solid oils are those that have a solid structure, but upon contact with the skin begin to melt. They are used to make lip balm, scrub and soap. These oils are stored in a cool, dry place.
Most commonly used
In the modern world, there are a huge number of organic oils used in cosmetology. Consider the most popular, common base oils.
- Argan oil is produced from the fruit of the argan tree, which grows in Morocco. The polyphenols and tocopherols contained in it help with dry and problematic skin. It also has anti-inflammatory properties and helps reduce stretch marks. Creams based on argan oils show rejuvenating and soothing properties.
- Peanut oil is used for dermatitis. It moisturizes, softens and tones the skin.
- organic Coconut oil used for normal and sensitive skin.
- Almond oil is a base oil, contains strong antioxidants, moisturizes and nourishes the skin, and is popular all over the world.
- Grape seed oil regulates sebum secretion and smoothes wrinkles.
- Sesame oil is used for dry skin and contains many vitamins and minerals.
- Jojoba oil is used as an excellent moisturizer for all skin types.
A good result will turn out if you choose the right and individually essential oil. Vegetable oils can be mixed, this will enhance their effect. You can also add essential oils.
mineral oils
Mineral oils are produced during the processing of petroleum products. The oil has neither color nor odor and does not need preservatives. When applied to the skin, it creates a thin film and does not allow moisture to evaporate. But the disadvantage of this oil is that toxins also remain in the skin, which stops breathing. Pores become clogged, acne and allergic rashes often occur. The effect on the skin of mineral oil is purely formal, and it is better not to use it before playing sports, as prickly heat may appear.
Essential oils
Essential oils, like organic ones, are a natural product and are widely used in cosmetology. They are used for the prevention of various diseases and are used in aromatherapy, for aromatizing housing. In common language, it is a mixture of volatile substances derived from plants. Poorly soluble in water. Organic essential oils are not used in their pure form because they can cause irritation. The norm may be a slight reddening of the skin after applying oil to it.
The difference between vegetable oils and mineral oils
Mineral oils, unlike organic oils, only moisturize the skin, nothing more. They do not contain any vitamins, antioxidants, polyunsaturated fats. Vegetable oil quickly spoils, it is stored from 3 to 6 months. And the mineral does not oxidize for a long time. That's why natural remedies are much more expensive than cosmetics with mineral oils.
Application of organic oils for hair and body
Oils must be good quality, since they have a short shelf life, you need to smell the product, if the smell is unpleasant, then you can not use it. It is better to choose virgin oils. Apply to damp skin. Mixed oils are used on the skin of the body once or twice a week. For the tool to show all its good properties, you can add essential oils, since the basic vegetable oils are a conductor into the deeper layers of the skin.
Before applying the cream, you need to use a scrub. You need to know how to properly apply oil on the skin of the face. It is added to a moisturizer or used as an independent remedy. If the skin is dry, then oil is applied both during the day and in the evening. And if the skin is oily, then it is necessary to apply at night. Also, vegetable oils are used for massage, one is suitable for this or you can make a mix of several types, but not more than five.
It is advisable to take organic cold-pressed body butter. For any skin type, palm, cocoa, jojoba are suitable. For hair, you can also use oil, but not more than 1-3 times a week. If the strands are prone to fat, then the procedure is carried out once a week, and if dry, then it is better 2-3 times a month. Using essential oils for hair solves most of the problems with them.
organic oils for hair, properly selected to their structure, help to get rid of many problems, restore and strengthen. Patchouli oil and citrus essential oils can be used to speed up hair growth. They have a firming effect, improve blood circulation of the scalp. And from loss it is better to use tea tree oil or rosemary. If the hair is oily, lemon oil, chamomile oil will do, and if the hair is thin, then lavender will be ideal. The main thing is not to abuse the application.
Recently, there have been disputes about the positive and negative aspects of vegetable and mineral oils. Vegetable, for example, despite their naturalness, can cause allergies, and essential oils, when used in perfumery, do not retain their aroma for long, but it is obvious that natural oils Our skin needs it, our body needs it. But you need to observe moderation in their use.
“This is due to the high content of omega-6 unsaturated fatty acids, which have a weak “pro-inflammatory” effect - that is, they can provoke inflammation, especially in the brain. And now humanity does use twenty times more omega-6 than before. In addition to sunflower oil, soybean and corn oils carry the same risks,”- explains Arman Baidilov, biochemist, therapist, immunologist and dermatocosmetologist.
1. The most important omega-3 fatty acids for human health are alpha-linolenic, eicosapentaenoic, docosahexaenoic. They cannot be synthesized in our body, therefore they are called essential.
The record holder for omega-3 content is linseed oil . However, many cannot use it without a shudder - it, to put it mildly, has a peculiar taste. At the same time, it is not yet possible to release it in capsules.
When encapsulated, the oil must be driven through hot liquid gelatin, but in this case there is a possibility of overheating, which destroys everything. beneficial features flax. If there is a technology that allows oil to be encapsulated without overheating, it will be a real breakthrough.
2. Flaxseed oil is almost half of the essential alpha-linolenic acid. Our body can small quantities synthesize the other two fatty acids from it.
However, the presence of omega-6 fatty acids inhibits this transformation. That is, you need to use flaxseed oil correctly. To get a therapeutic effect, Do not take omega-3 and omega-6 fatty acids at the same time(for example, vegetable and linseed oil).
And ideally, the amount of omega-3 should prevail over omega-6 in our diet. That is vegetable oil should be less!
3. In general, oil cannot be called organic if pressed at a temperature of 50 degrees and above. It is optimal if the oil is produced using a special technology, at 47 degrees .
It is quite simple to check whether the oil was overheated during production: if you open the bottle and smell roasted seeds, then you should not use such oil.
4. Recovery from many illnesses often begins with the restoration of the liver. For this millennium used milk thistle oil (spotted thistle). It is also recognized by official medicine - for example, Gepabene and Karsil preparations are based on an extract of this herb.
You can take this oil for months and years - 2-3 tablespoons a day. And it significantly improves the overall condition of the skin and joints. Very light oil, has no taste and smell - so it is easy to drink. On the plus side, it's relatively inexpensive.
5. Oil walnut not only rich in omega-3 and 9 unsaturated fatty acids, but also contains other substances that wonderfully nourish our heart, blood vessels and brain. It holds the record for the content of natural vitamin E.
However, it is worth remembering that it contains a lot of iodine - people with thyroid diseases should be careful with taking this.
6. Pumpkin seed oil - one of the natural anthelmintic agents. It holds the record for zinc content, which is important for skin, nails and hair, hormones, because not a single protein molecule can be synthesized without the participation of organic zinc.
Protects against infectious and malignant diseases. And another important point: pumpkin seed oil is a "nutrition" for a man's prostate.
7. Oils can be taken all the time and all your life . For example, mix several of the above oils in one salad. You probably use sunflower and / or olive oil all your life. So why not replace them with other, better and more useful ones?
8. stands apart black cumin oil . It is quite difficult to add it to food, unlike milk thistle oil - it has a specific taste.
There is a huge difference between cheap and expensive cumin oil. Cheap is made from black cumin seeds that have been ground and infused with an inexpensive base oil (in the worst case, cheap cottonseed, sunflower, or olive oil). The bright taste of cumin seeds can overpower the bitterness of a tainted base oil without anyone noticing. Therefore, never choose cumin oil at a cheap price.
9. The active ingredient in cumin oil is thymoquinone. There is an interesting study: American scientists studied the antimutogenic properties of various oils. To do this, they placed cell samples in Petri dishes, added various antimutagens and oils, and exposed them to mutagens. The cells mutated into cancer cells.
By the end of the experiment, mutations occurred in all cups, in all tissue cultures, except for the one where black cumin oil, the same thymoquinone, was added. Its ability to remove and inactivate mutagens has been known for over 60 years. Black cumin oil is able to protect us from the effects of chemistry and radiation.
Therefore, if the patient is undergoing chemotherapy and radiation therapy, the doctor should warn him that this oil should not be consumed: it nullifies the effect of the drugs. And here after - even it is necessary.
10. There is a misconception that our brain “loves” carbohydrates, but this is not true. First of all, he needs fats. Your The brain is 70% fat , most of which are omega-3 fatty acids and monounsaturated fatty acids.
A high level of glucose in the blood triggers the process of glycation (the attachment of a sugar molecule to a protein molecule, as a result of which it becomes stiff and loses its function).
Glycation of brain proteins is one of the starting mechanisms for the development of neurodegenerative diseases (for example, Alzheimer's and Parkinson's diseases).
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What are organic products?
Where to buy organic products?
What are the benefits of organic products?
Story
It began in the 1970s, when supporters of organic agriculture began to unite among themselves to create uniform rules for organic farming. Later, livestock breeders joined them. In the 1980s, associations of organic producers and certifying organizations began to appear in the developed countries of Western Europe and some American states. The most famous are Demeter, Soil Association and IFOAM. The rules of state regulation of this activity still did not exist.
Finally, the rules were formed only by the beginning of the 90s in the form of legislative acts. In 1991, the European regulation system in the field of organic agriculture came into force EU Regulation 2092/91 . On January 1, 2009, its second edition was published. In many countries, the organic farming program is supported at the state level. In America, this authority is the National Organic Program, in the UK - Organic Farmers and Growers Organic Standards, and EU producers are subject to the EU-Eco-regulation agreement.
Organic foods are very popular in the UK. Every supermarket has a department “bio". This is not surprising, given that the first producer of organic products in Foggy Albion was Prince Charles himself, who founded a class farm in the 80s.organic.
Prerequisites
A prerequisite for the spread of organic products was a number of negative consequences of their use in agriculture.pesticides and other chemicals in the 1970s and 1980s. It became obvious that when using pesticides, both the consumer and the farmer risk their health. According to some estimates, 200 thousand people died and continue to die from agrochemical poisoning every year.
Requirements
Organic products, soil and farming methods are subject tohundreds of different requirements . The main and most important were formulated at the dawn of the organic farming movement.
1. Three years before growing organic products, you need to stop cultivating the land with pesticides;
2. In the production of organic products, genetic engineering technologies cannot be used;
3. It is forbidden to use herbicides, pesticides, insecticides, fungicides, all nitrogen-containing and some other chemical fertilizers;
4. The soil must be maintained with a varied crop rotation and biodegradable fertilizers of microbiological, vegetable or animal origin;
5. Physical barriers, ultrasound and a variety of traps are used to control pests.
6. Wild herbs or honey should be collected in places as far as possible from sources of pollution. The volume of collection should not exceed the level of natural replenishment of the ecosystem.
7. In the processing and production of finished products - refining, mineralization and other methods that reduce the nutritional properties of the product, as well as the addition of artificial flavors and dyes, are prohibited.
Marking
Under definition O organic products food grown, harvested, processed, packaged in accordance with organic farming standards. Names for this class of products may vary depending on different countries: In England and the USA they sayO organic , in Germany - Bio , and French-speaking countries use the wordEco .
Depending on the organic certification body, one or more badges are present on the packaging of the product.
On Greek organic products may be present as European marking , and the badge of national organic certificationbio HELLAS
Price
Before getting the coveted badge bio on the packaging of their products, the farmer must pass the strict control of a special commission, whose experts personally inspect the site. Soil and fruit samples from the site are sent to the laboratory, which are then checked for 200 indicators during a chemical and biological analysis. This procedure is not cheap, which is why organic products are always much more expensive than conventional ones. Lower yields per unit area and increased labor intensity only increase the final cost of organic products.
organic olive oil
organic olive oil is a quality product that is guaranteed to bring only benefits to your health, and you will enjoy the taste of a pure product.
In Greece olive plantation class organic are located, as a rule, in ecologically clean areas, far from urban civilization and air pollutants. Only organic fertilizers are applied to the soils there, and traditional labor-intensive methods - watering and loosening - are used to increase productivity. To protect olive trees from pests, traps are hung on them, which must be changed once a week.
Olives from organic plantations are harvested only by hand, within 24 hours they are pressed at a low temperature (not higher than 27 degrees Celsius) and poured into special storage tanks.
As for the taste of organic olive oil, it is definitely different from regular extra virgin oil. Experts say that it has a "clean" taste with an indispensable natural bitterness.
For our store, we tried to choose the best Greek organic olive oil. And, of course, we advise you to try organic olive oil, especially since it is gaining more and more popularity in Russia and around the world.
organic olive oil is the highest quality product among all organic oils. So, in any case, the manufacturers of this product themselves claim. The cultivation of olive trees, according to the methods used, is carried out exclusively guided by the principles of organic farming. European olive farmers use no pesticides, no chemical fertilizers, no growth regulators. All manipulations necessary for caring for plants are also predominantly carried out manually or, in extreme cases, using the safest equipment that does not pollute either the air or the soil. As a result, organic olive oil can only be produced in small batches, which is why it has the highest gourmet value. Naturally, the laboriousness and complexity of the process of growing such products affects the cost of oil obtained exclusively by cold pressing.
Olive oil has long been included in the diet of many people on the planet as the safest and most nutritious vegetable product. It was actively used in cooking and cosmetology, resulting in products of excellent quality. The largest number useful product produce countries such as Spain, Italy, Greece and France. The oil produced in each individual country has its own, special, incomparable flavor. The Spanish product has the most noticeable taste, and the oil produced in the province of Provence, in France, is the most delicate.
How to choose a quality oil and how to use it later, we want to tell readers in this short article.
Compound
The composition of organic olive oil is extremely rich. A useful product contains minerals and vitamins, as well as saturated fatty acids, which perfectly help in the fight against aging.
The main minerals found in organic olive oil are listed below:
- calcium;
- potassium;
- sodium;
- phosphorus;
- iron.
The vitamin complex of organic vegetable oil is represented by vitamins A, C, D, E and one of the B vitamins - B3, also called PP, or nicotinic acid. The amount of the last component, subject to the use of the daily norm of the product, allows you to cover the body's needs for it by a third.
The calorie content of olive oil is close to nine hundred kilocalories per hundred grams of the product, while the BJU index is represented by a ratio of 0:100:0.
How to choose a quality product?
How to choose a quality product and not buy a fake, paying a lot for it, you will learn from this section of the article.
The first thing that an inexperienced consumer should pay attention to is the marking applied to the container in which this valuable and irreplaceable product is packaged. If on the label you have the opportunity to see the phrase Extra virgin olive oil (Extra Virgin Olive Oil), then this means that you have a high quality product obtained by cold pressing. Undoubtedly, this oil is very useful, but a true organic product must also be labeled Organic (Organic). In addition, it would be optimal to see the abbreviation P.D.O., which is a kind of quality mark, indicating that the products are produced in the same region where they were grown. If you found all this data on a container of oil, then be sure to pay attention to the fact that the difference in the price of such a product and ordinary olive oil can reach ten US dollars per liter, and products with a smaller difference in cost may be a fake.
In the photo you can see what the packaged organic oil looks like. It is noteworthy that not only all kinds of glassware of various sizes are used for bottling, but also tin containers of various shapes with a special coating inside them. The best products are bottled in shaded or slightly cloudy glass with a corrugated outer layer. And this is not a whim of the manufacturer and not the frills of the trademark: this life hack allows you to scatter and refract the sun's rays.
In addition to all this, the buyer should carefully study the date of production and packaging, as well as the deadline for using the oil, during which the manufacturer guarantees excellent quality. It is noteworthy that after the expiration date of organic olive oil, the product loses its value, and it is no longer worth using either in cooking or in other industries.
How to store?
The quality of organic olive oil also depends on how well you can store this valuable product at home, and on how well the relevant requirements were met before sale, as well as during transport.
The optimal condition for storing a valuable product is a dry and dark room with constant humidity and air temperature not exceeding 22 degrees Celsius. good oil does not turn sour if after uncorking the container with it closes well, therefore, even after opening, you should not store olive oil in the refrigerator. On the contrary, neglect of this advice can cause a rapid deterioration organoleptic qualities and diminishing the usefulness of the product.
If it happens that the oil has acquired an unpleasant odor that differs from the normal aroma, or has become rancid, then stop using this product. You can dispose of such oil by pouring it under a tree or any other perennial plant, as well as sending it to compost. There it will turn into a natural mineral fertilizer and saturate the soil.
Using Organic Olive Oil
The use of organic olive oil in cooking and cosmetology is due to the rich mineral composition of the product, which cannot be boasted by any of the vegetable oils known in science and medicine. It is no coincidence that, having noticed the qualities of this valuable product, the inhabitants of Ancient Greece began to cultivate the olive. Today in Europe, among other fats, olive oil is the most consumed product, and, according to local culinary specialists, absolutely nothing can be cooked without olive oil. I would like to note that in some cookbooks, olive oil is commonly referred to as olive oil.
In cooking
The use of organic vegetable oil in cooking is limited to the preparation of sauces and dressings for all kinds of vegetable salads as well as fry foods. The unique density of the product allows you to cook dishes more efficiently due to the fact that this oil, unlike sunflower and other vegetable products, can heat up to a maximum temperature in a minimum time. This is what allows the product not to burn out in the pan and not to smoke. But, despite the positive results of research, it is this type of vegetable olive oil that is very rarely used in the preparation of dishes that require heat treatment. This is because oil is rich in minerals and vitamins, which are most easily absorbed by the body when a valuable product enters it raw.
Organic olive oil goes great with:
- herbs, especially with basil, arugula and other types lettuce, chives, parsley and celery;
- meat of wild and poultry;
- chicken and quail eggs;
- fish and seafood;
- tomatoes;
- eggplant;
- mushrooms;
- bell pepper;
- cauliflower;
- zucchini;
- hard cheeses.
Organic olive oil is infused with garlic and spices such as:
- Bay leaf;
- red hot pepper;
- allspice peas;
- mustard seeds;
- nutmeg;
- cloves;
- cinnamon;
- cardamom;
- caraway;
- fennel;
- Dill seeds;
- saffron.
Aromatic oil is then used to prepare odorous dressings for salads and in home cosmetology. Sometimes citrus zest or medicinal herbs and roots are used to prepare such oils.
Olive oil has excellent emulsifying properties. This property of the product is used in the manufacture of mayonnaise and other dense salad dressings, as well as to obtain stable bases for nourishing creams and masks used in cosmetology.
In cosmetology
The unique properties of organic olive oil make it possible to use the product in cosmetology for the preparation of various masks and other nutritional formulations that are used during massage and various cosmetic procedures aimed at maintaining the tone and youthfulness of the skin of the face, neck and body as a whole. And it has also been proven that products containing natural olive oil of organic origin help in the fight against stretch marks, cellulite, excessive pigmentation and age-related skin changes. It not only nourishes, but also helps to heal minor cuts and cracks caused by dry skin.
It was olive oil that was especially revered by ancient Greek beauties who dreamed of having silky skin. It was used in its pure form, without any additives, and, of course, in those ancient times, the oil was exclusively organic. Pure oil can be used as a UV protection agent.
The simplest, but very effective mask, which allows you to activate the process of restoring the skin and smooth out fine wrinkles, you can cook with your own hands according to the proposed simple recipe, which, in addition to the most essential oil, includes:
- lemon juice;
- egg white;
- aloe juice.
Preparing such a mask is quite simple, but it is worth remembering that its shelf life is extremely short, so you need to mix the ingredients before use and only in glass or ceramic dishes. I would like to draw your attention to the fact that aloe juice is obtained by squeezing the pulp of the leaves of this plant through gauze in several additions.
To prepare a serving of a miraculous mask, you will need one tablespoon of liquid ingredients and one protein. Initially, you need to beat the protein, and then add oil to it and only then juices. The sequence of mixing allows you to keep the structure of the protein, which can easily coagulate from lemon juice. The resulting mass is applied to the face and kept for about fifteen minutes, and then washed off with warm water. After removing the nutrient composition, you should refrain from applying decorative cosmetics and creams. It is advisable to make such an application before going to bed. Very useful composition can be used up to three times a week, and the result will be noticeable after a month of regular use.
But to help in the fight against dry hair can another (also very simple to perform) natural composition, which combines:
- one egg(preferably farm or homemade);
- two tablespoons of natural honey;
- two tablespoons of organic olive oil.
It should be noted that you need to beat the mixture with a wooden stick and always in a ceramic bowl. This will prevent the product from oxidizing when interacting with metals. The resulting mixture is applied to clean and still damp hair, after which the head is covered with a plastic cap and kept for fifteen minutes. Rinse off the mixture in two stages: first without detergent, and then with shampoo. It is rarely necessary to carry out such hair nourishment: only twice a month. I would like to note that the reviews of those who have tried the mask on themselves indicate that after the third procedure, the hair becomes obedient, does not crumble, does not exfoliate at the ends and does not get confused.
Benefit and harm
The benefits of olive oil are due to its high degree of mineralization. According to the latest research by scientists, it is this oil that allows you to quickly saturate the body with nutrients contained in a biologically available form. Oil does not dissolve in the stomach, which is why everything useful material reach the intestines, where they are fully absorbed. Olive oil has an excellent enveloping effect, thanks to which it allows you to restore the functioning of the organs of the gastrointestinal tract and fight such manifestations as stomach and duodenal ulcers.
This product, unique in all respects, is recommended for ingestion by people of all age categories, except for infants. Regular consumption of natural olive oil is indicated for both women and men. The former, thanks to the regular use of the product in food, will receive healthy skin, hair and nails as a reward, and the latter, in addition to all of the above, will be able to cleanse the blood of toxins and activate the sebaceous glands. For both sexes, olive oil can overcome problems with liver toxicity and reproductive function.
The mineral and vitamin complex of organic olive oil, entering the body, is able to dull the pain syndrome, which is especially important during PMS and rehabilitation after diseases and operations, both abdominal and related to the restoration of the musculoskeletal system.
Scientists and doctors have proven that the substances contained in organic vegetable oil have a unique ability to bind free radicals and lead, which are saturated not only in air, but also in water in million-plus cities and industrial centers. Multiple studies also prove that regular consumption of one tablespoon of the product on an empty stomach minimizes the risk of developing cancer, in particular breast cancer.
Taking organic olive oil has a significant benefit in the fight against constipation, as well as in losing weight. Regular intake of a healthy product improves intestinal motility and stimulates metabolism, as a result of which, in combination with an active lifestyle and a gradual transition to a proper, or healthy, diet, there is a progressive, stable and smooth weight loss. In addition to all this, the product is able to remove the manifestations of such an unpleasant disease as hemorrhoids.
A large amount of oleuropein (glycolized bitter phenolic compound that breaks down at high temperatures) allows you to smoothly reduce high arterial pressure therefore the product is indicated for patients with hypertension. The use of the product has a beneficial effect on hematopoiesis, increasing the level of hemoglobin to normal levels, and the work of the central nervous system, activating the transmission of nerve impulses.
For women who are carrying a child or breastfeeding a baby, the use of organic oil is also indicated by doctors and nutritionists. The product becomes especially relevant in the nutrition of women who have undergone surgery on the pelvic organs and are undergoing a recovery procedure after a caesarean section.
All of the above beneficial properties of organic vegetable oil involuntarily lead readers to the idea that such a product is a panacea and has only a positive effect on the body. But unfortunately, this is not entirely true, and therefore you should not drink and use a unique product in cooking during the period of manifestations of pancreatitis and the active phase of cholecystitis. After the restoration of the pancreas and gallbladder, you can again use the product in the usual amount.
The main and only indisputable contraindication to the intake of such a valuable food product is only individual intolerance to the oil. Daily rate organic vegetable oil consumption is limited to four tablespoons for men and women of childbearing age and three tablespoons for children over three years of age and the elderly. The introduction of such a useful product into the diet should begin with one drop. As such, an overdose will not cause harm, but it can cause stool liquefaction.
For those who still doubt the benefits and rationality of spending money on purchasing very expensive vegetable oil from olives, I would like to ask a couple of questions regarding why, for example, in Europe, the minimum percentage of deaths from malfunctions of the cardiovascular system and the lowest the number of overweight people and all associated diseases?
