Fish dishes always cook very quickly, especially if they are baked in the oven. Therefore, if unexpected guests arrive, in just 40 minutes you can cook a wonderful treat and pass for a wonderful hostess or host.
Dishes from carp in the oven
Let's cook a wonderful fish right away with a side dish. We clean the onion and fry it in oil. and rub with salt. We spread the pieces on the onion, cover with slices of tomatoes on top. Add spices and about 100 ml of water. We clean the potatoes and lightly fry in another pan, add it to the fish (put around). We sprinkle the ingredients with oil and, under the lid, send it to the oven for half an hour.
Gefilte fish
Carp dishes are very diverse. Here, for example, there is such a recipe. We clean the whole carcass and remove the ridge and entrails (through the back). Wash thoroughly and rub with salt on all sides. Cooking minced meat. Cut onions and mushrooms, fry in a hot pan, add a couple of tomatoes, crackers and crushed nuts. Bring to full frying, add spices and wine. Put the minced meat into the fish and sew it up. We place it in a mold, add wine and send it to the oven. Periodically water the carp with juice and wine from the mold. As soon as the fish is ready, pour a glass of sour cream on top of it, to which a boiled egg was added. We send it to the oven and fry until crusty.
in foil
Whole fish must be gutted and washed well. Rub on all sides with a mixture of salt, pepper and seasonings. Peel the onion, cut into half rings, wash the greens. Put a sheet of foil on a baking sheet, a carcass on it. Inside we put pieces of butter and onions with herbs. Place the rest of the ingredients on top. Wrap the foil in a roll and place on a baking sheet. Carp dishes can be with completely different fillings, if desired, you can use lemon or rosemary, and also add to give it a delicious aroma. We send everything to the oven for 40-50 minutes. When serving, remove the greens and onions, and cut the fish in portions.
Cooking in foil - variations on a theme
Carp dishes can be very easy to prepare. For example, this recipe. The fish must be cleaned and the insides removed, washed well and rubbed with salt and pepper. Squeeze the juice from the lemon, pour over the carcass. We get rid of the peel onions, carrots and potatoes, cut the vegetables into thin slices. The same must be done with tomatoes. It is necessary to lay foil on a baking sheet, fish on it, put vegetables in layers in the belly, and sprinkle the rest around. Coat everything with sour cream, wrap a sheet of foil and put in the oven. Cook for 45 minutes. Then remove the wrapper and pour the dish with olive oil, put in the oven for a crust for 15 minutes.
Summing up
Here are some simple ways to cook carp dishes. By the way, the filling can be anything, that is, if you do not specifically stock up on food, you can use everything that is in the refrigerator, especially when unexpected guests are already on the doorstep. Well, if you cook for a homemade dinner, there will be more time to think about the filling and ideas for the sauce.
