Potatoes with bacon in the oven - a hearty dish for any occasion. Such food is prepared very quickly with a minimum set of ingredients. If you follow all the recommendations during the cooking process, you will get a dish that will seduce with its aroma and appearance even those who are on a diet.
Best Bacon Baked Potato Recipe
This dish is prepared very quickly. Potatoes in "clothes", as it is also called by culinary specialists, turn out to be beautiful and tasty. You can bake tubers in the oven and on the air grill. In both cases, the result will be stunning and unlike any other dish.
In order for the potatoes to bake evenly in the oven, it is recommended to sprinkle the tubers with olive oil.
Ingredients for cooking the recipe for potatoes with bacon in the oven:
- 7 potatoes (medium size);
- about 200 grams of bacon;
- a glass of sour cream (homemade);
- half a head of garlic;
- ground black pepper;
- greens (to taste);
- sea salt (fine).
The sequence of preparation of this dish:
- Wash tubers well in cold water. To peel. This must be done with a vegetable peeler. Thus, the surface of the potato will turn out smooth and of the same shape.
- Then collect cold liquid in a saucepan and place vegetables in it. Put the container on the fire and cook until half cooked. Salt the water a little and season with spices.
- While the potatoes are cooking, you can start preparing the sauce. Wash greens and dry with paper towels. Finely chop the stems with a sharp knife.
- Peel the garlic. Finely chop the cloves or pass through a press. Put the resulting gruel in a deep bowl and add chopped greens to it. Pour a little ground pepper into the container for the mixture. Also add sour cream and mix well.
- Remove the boiled potatoes from the pan and hold for a while at room temperature. As soon as the tubers have cooled, each of them should be generously greased with sour cream sauce.
- Cut bacon into thin strips. Wrap each potato with a piece of pork. For the bacon to hold its shape, secure it with half of a toothpick. Transfer all tubers to a baking sheet greased with sunflower oil. Bake the dish at 180 C until a golden crust begins to appear on top.
Remove the cooked potatoes and bacon from the oven and let it cool slightly. Serve the dish in portions. Garnish each plate with dill or parsley leaves.
Cooking baked potatoes with bacon in the oven and stuffed with cheese
This is an easy-to-prepare dish that all members of the seven will appreciate. To make such potatoes at home, it will take a minimum of time.
There are a lot of cooking options for this dish. Some cook it in layers, while others put slices in the cuts. But the most delicious and beautiful is potatoes with bacon and cheese, which is divided in half.
To prepare such a recipe you will need:
- about one kilogram;
- 35 grams of cheese;
- 170 grams of bacon;
- dried garlic;
- seasoning for cooking potatoes in a rustic way;
- salt.
Potatoes are a vegetable that goes well with most types of spices.
Clean and wash the tubers. Place in a pot of water and simmer for 15 minutes over low heat. At the end of this time, remove the potatoes from boiling water and let cool. This is necessary in order to be comfortable working with him further. This time is not enough for the potatoes to cook, but do not be upset, as they will finally cook in the oven. 
Divide each tuber in half. It is better to cut along. Only those potatoes that are larger than average can be divided across. 
The next step in making baked potatoes with bacon is slicing the cheese. 
To make the slices the desired thickness, you should use a vegetable cutter. Put the resulting stripes on one side of the potato, and cover with the second part on top. 
Then carefully wrap each tuber with bacon. Secure the edges of the slice with a toothpick. Put the blanks on a baking sheet and put in the oven for 25 minutes. Keep the dish at a temperature of 170 0 C.
Bacon-wrapped potatoes baked in the oven are ready when they are golden brown on top. You can serve the dish with different pickles. It can be cucumbers, mushrooms or tomatoes. 
Everyone who has cooked potatoes with bacon at least once knows that this is a dish that is not only beautiful, but also incredibly tasty. The tubers acquire a delicate aftertaste and an appetizing crust that drives you crazy. If you decide to bake potatoes in this way, you can be sure that it will become the best dish for both a festive and family table.
Video recipe for potatoes with bacon in the oven
